Bacon Jalapeno Ranch Dressing Recipe

This Bacon Jalapeno Ranch Dressing Recipe is great for salad dressing, dip or a sauce. The bacon and jalapeño flavor shines in this low carb, Keto friendly homemade ranch dressing.

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Homemade Ranch Dressing – Low Carb Keto

Making ranch dressing at home is beyond simple. While traditional ranch dressing is great, sometimes it’s fun just to jazz it up. Bacon and Jalapeño definitely adds a ton of extra flavor. Perfect for salad dressing, a creamy dip or sauce.

Is Ranch Dressing Ok On A Low Carb Diet

Most homemade ranch dressings are fine on a low carb Keto Diet. It’s the store bought ranch dressing you need to be careful with because most brands have added sugars.

This Bacon Jalapeño Ranch Dressing version is absolutely okay on a low carb or Keto Diet.

Ingredients Needed For Low Carb Ranch Dressing (screenshot for grocery list)

• Mayonnaise
• Sour Cream
• Jalapeno
• Lime
• Onion Powder
• Garlic Powder
• Salt/Pepper
• Bacon
• Cilantro or Parsley

How To Make Bacon Jalapeño Ranch Dressing

1. Combine all ingredients in blender or food processor.
2. Pulse to desired consistency.

Bacon Jalapeno Ranch Dressing Recipe

Prep Time: 5 minutes

Total Time: 5 minutes

This Bacon Jalapeño Ranch Dressing Recipe is great for salad dressing, dip or a sauce. The bacon and jalapeño flavor shines in this low carb, Keto friendly homemade ranch dressing.

Print

Ingredients

• 1/2 Cup Mayonnaise
• 1/2 Cup Mayonnaise
• 1 Cup Sour Cream
• 1 Cup Sour Cream
• 1 Jalapeño - seeded and chopped
• 1 Jalapeño - seeded and chopped
• Juice of 1/2 Lime
• Juice of 1/2 Lime
• 1 teaspoon Onion Powder
• 1 teaspoon Onion Powder
• 1 teaspoon Garlic Powder
• 1 teaspoon Garlic Powder
• Salt/Pepper - to taste
• Salt/Pepper - to taste
• 2 Strips Cooked Bacon - chopped
• 2 Strips Cooked Bacon - chopped
• Handful of Cilantro or Parsley
• Handful Cilantro or Parsley

Instructions

1. Combine all ingredients in blender or food processor.
2. Pulse to desired consistency.

Nutrition Information:

Yield: 8 Serving Size: 1
Amount Per Serving: Calories: 186Total Fat: 17gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 11gCholesterol: 26mgSodium: 240mgCarbohydrates: 7gFiber: 1gSugar: 5gProtein: 2g

Nutritional information on TLCR is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site. To calculate net carbs, subtract fiber and sugar alcohols from total carbs.

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